My favorite six letter word: BRUNCH. Add in that it is both in honor of Galentine’s day & Ashlyn’s Birthday it makes this Saturday brunch even better. With an assortment of breakfast foods–including some incredible almond with raspberry filling muffins–the spread was so satisfying.
Madeline’s crafting with poms and balloons had me obsessed. There will definitely a blog post where we walk through making these ASAP.
Of course what is brunch without mimosas, long stem strawberries (I did not even know that was a thing), and french press coffee!
I told you all, I am absolutely obsessed with these balloons!
Here was my spread for my first plate. I mean I could not say no to seconds when the food is this good.
If there is a brick wall we are there, with these balloons again 😉
Happy Birthday Ash, thanks for making yummy food and a morning full of laughter!